This morning as I was puttering around the kitchen I had a sudden craving for a salad of tender shoots of wild tumble thistle and yoghurt (kangar mast). We’ve just returned from a holiday and have not done our vegetable shopping yet. Even if we […]
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I know I’ve been missing in action for a while but here I am again with a delicious olovieh salad recipe which I hope you will make and enjoy during the holiday season. Salad olovieh is our version of the Russian salad also known as Olivier salad. Many […]
A delicious Persian dish from northern Iran inspired me to write this sautéed Swiss chard and pomegranate recipe. The original dish (esfenaj ba robbe anar) is cooked with spinach but Swiss chard works perfectly in it. Making this dish is a good way to use […]